Miami Beach Restaurants

Luxury Beyond Imagination

The Setai’s dining experiences are a step above other Miami Beach restaurants. Jaya highlights the highest culinary expressions from Thailand, India, China and Japan, and Ocean Grill artfully presents Mediterranean fare, showcasing specialty seafood and meats. Meanwhile, The Bar is a captivating Miami Beach nightlife experience.

a low lit dining room with red accent pillows and wood trim finishes

Jaya

Helmed by visionary Executive Chef Vijayudu Veena, Jaya is a sophisticated celebration of Asian gastronomies masterfully presented in an immersive courtyard ambiance.

See More Reserve Your Table Dress Code Policy

Please note, a casual elegant dress code is in place at Jaya. To ensure a sophisticated, comfortable environment for all, we ask that guests avoid sportswear, flip-flops, beachwear and exceedingly revealing clothing. Men are encouraged to wear a blazer and a button-down shirt, and avoid open-toed shoes and shorts. Entry to the restaurant based on adherence to the dress code is at management’s discretion.

a building with a group of people outside

Ocean Grill

A lush, open-air beachfront dining experience awaits at Ocean Grill offering Mediterranean-inspired lunch and dinner menus.

See More Reserve Your Table Dress Code Policy

Please note, a casual elegant dress code is in place during dinner at Ocean Grill. To ensure a sophisticated, comfortable environment for all, we ask that guests avoid sportswear, flip-flops, beachwear and exceedingly revealing clothing. Men are encouraged to wear a blazer and a button-down shirt, and avoid open-toed shoes and shorts. Entry to the restaurant based on adherence to the dress code is at management’s discretion.

a low lit bar with brown bar stools and large jars of liquid sitting on top of it

The Bar & Courtyard

The Bar at the Setai is known for its striking mother of pearl bar and gorgeously captivating indoor and outdoor spaces to see and be seen.

Japón

A magnificent and authentic culinary Japanese experience is coming to The Setai Miami Beach in 2023.

Executive Chef

Vijayudu Veena

Born in the city of Hyderabad, at the crossroads of North and South India, Executive Chef Vijayudu Veena pays homage to his culinary heritage with an array of signature Southeast Asian experiences at The Setai, Miami Beach. Veena attended and excelled at the acclaimed Institut Hotelier César Ritz in Le Bouveret, Switzerland where he achieved an advanced certificate and a bronze medal in culinary arts. Today as Executive Chef, Veena’s vision guides The Setai’s culinary drive to excellence and innovation.