Jaya Restaurant

Easter Brunch

This Easter Sunday on April 5th, our Caviar & Champagne Brunch takes on a spirit of celebration. Our al fresco courtyard unfolds into an afternoon of indulgence, where a refined caviar presentation anchors the experience alongside premium grilled meats and fish, a slow-turning rotisserie, South Asian specialties, elevated morning classics, and desserts crafted à la minute. All complemented by free-flowing Louis Roederer Champagne and cocktails, as The Vinyl Blvd brings the afternoon to life with live jazz.

Caviar & Champagne
Weekend Brunch

Indulge in our elevated Weekend Brunch by Chef Vijay Veena, featuring an array of gourmet dishes including a caviar station, Peking Duck, premium grilled meats and fish, seafood tower and live dessert bar. Savor these delicacies while sipping on free-flowing Louis Roederer Champagne and sparkling wines or a cocktail from our Mojito and Espresso Martini Bar.

During our Saturday Caviar & Champagne Brunch^{(opens in new window)}, be transported by a curated mix of Parisian electro-lounge and Ibiza-inspired chillout beats.

On Sunday Caviar & Champagne Brunch^{(opens in new window)}, enjoy the soulful sounds of live jazz by The Vinyl Blvd., for a timeless experience.

$110* per adult / $75* per child (ages 5-12) Exclusive of festive brunches 

Reserve Saturday Brunch

Asian Night Bazaar

Asian Night Bazaar is a vibrant celebration of culture, cuisine, and entertainment, offering a truly unforgettable experience. Nestled in a lively al fresco courtyard, this nightly event combines the bold flavors of South Asian and contemporary Japanese cuisine, creating a unique culinary journey. Adding to the allure, Asian Night Bazaar features mesmerizing live performances by aerialists and contortionists, captivating the audience with their artistry and grace. The atmosphere is elevated by the energetic beats of our resident DJ, ensuring every evening is a dynamic fusion of taste, sights, and sounds.